Beibei Hou is a seasoned hospitality professional with over 15 years of experience in the industry. As a Certified Sommelier by both the Court of Master Sommeliers (CMS) and the Canadian Association of Professional Sommeliers (CAPS), Beibei has honed her expertise in wine and beverage service. Her journey in the hospitality world began humbly as a food runner when she arrived in Canada in 2012. Since then, Beibei has cultivated a passion for wine, acquiring extensive knowledge and skills to provide exceptional dining experiences. With her warm hospitality and deep understanding of the intricacies of wine, Beibei is dedicated to elevating every moment for her guests.